The Best Vegan Cookbook



Vegan 101: A Vegan Cookbook: Learn to Cook Plant-Based Meals that Satisfy Everyone

by Sonoma Press
List price: $14.99 Price: $10.19 Buy Now

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  • Sonoma Press

Product description

“Not only are the dishes in Vegan 101: A Vegan Cookbook so impressive that they rock the kitchen, they are easy-peasy to prepare―even for a big eater but cooking dunce like me!”
―Ingrid Newkirk, President of PETA

Now more than ever people are choosing to make vegan meals part of their regular rotation. But with so many vegan cookbooks and blogs available, knowing exactly how to start can be challenging. Vegan 101: A Vegan Cookbook is your crash-course in creating vegan meals that get an A+ in nutrition and taste.

Here’s what’s on this vegan cookbooks syllabus:

  • 100 totally plant-based recipes to make delicious vegan dishes like Apple Coffee Cake Muffins, Tortilla Soup with Ancho Green Topping, and Quick and Easy Red Bean Veggie Burgers
  • Expert guidance from vegan culinary instructors Jenny Engel and Heather Bell, owners of the popular LA-based vegan cooking school Spork Foods
  • “Take It From Us” testimonials offering valuable information from Jenny and Heather’s students, vegan and non-vegan alike
  • Chapters beginning with “Go-To Recipes” highlighting a popular vegan dish and three variations on it

No matter your skill level or regular diet, you’ll be at the top of your class with this standout among vegan cookbooks.

“Now THIS is veganism! Vegan 101: A Vegan Cookbook is for anyone who is looking to eat healthier and more consciously but who may be slightly intimidated by the term ‘vegan.’ THIS BOOK WILL SAVE YOU!”―Katie, Amazon Customer




Vegan Cookbook for Beginners: The Essential Vegan Cookbook to Get Started

by Rockridge Press
List price: $11.99 Price: $5.18 Buy Now

Product description

The Vegan Cookbook for Beginners was made for the everyday cook who wants to add delicious vegan meals into their diet and experience amazing health results. Plant-based meals celebrate the rich, natural flavors of fruits, vegetables, and nuts, and can provide amazing nutritional value to help you lose weight and help fight the onset of everything from diabetes to heart disease. While most vegan cookbooks are geared towards experienced vegans,  The Vegan Cookbook for Beginners is the perfect companion for anyone new to a plant-based diet, with easy guidelines, simple shopping lists, and quick vegan cookbook recipes.
 
For those who are exploring veganism for the first time,  The Vegan Cookbook for Beginners will inspire you to create hearty and flavorful meals to please even the most skeptical carnivore. The editors of The Vegan Cookbook will show you the easy way to add vegan recipes into your diet, with over 150 quick and easy Vegan Cookbook meals, from breakfast to dessert. Start off the day with a healthy bite of Pumpkin Spice Muffins, or please the whole family with hearty Black Bean Vegetable Enchiladas for dinner. The Vegan Cookbook for Beginners will let you experience improved health and increased energy from a vegan diet.








Top 5: Vegan Cookbooks for Beginners

http://www.youtube.com/watch?v=TZWGFW-ZFYw&feature=youtube_gdata

Today I'm sharing my favorite vegan cookbooks for beginners. If you're just starting out or looking to add more vegan meals into your programme, this video is.

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The Best Homemade Vegan Cheese & Ice Cream Recipes
The Best Homemade Vegan Cheese & Ice Cream Recipes

Books


If you're vegan or simply looking to go dairy-free, enjoying the creamy simple pleasure of a cone or dish of ice cream can be a challenge - not to mention longing for the stretch and ooey, gooey goodness of cheese. These completely vegan but completely delicious recipes will have you enjoying some luscious cheese and ice cream with a minimum of effort but a lot of flavor. All the recipes contain natural and organic ingredients, making them healthy and surprisingly easy to prepare. With just some organization and preparation, you'll be creating sorbets, ice cream, ice pops and frozen desserts along with flavorful artisanal cheeses in the warmth and comfort of your kitchen. You'll create interesting textures and flavors that come very close to dairy-based cheeses and ice cream and are so delicious that you won't even miss milk. Great classic cheese recipes like Cashew-Soy Ricotta, Vegan Parmesan and Spicy Gouda are interpreted vegan style, and there are also fermented and homemade cheese specialities like Cheese with Figs and Walnuts or Vegan Fondue with White Wine. Sorbets and ice cream recipes include Coconut-Mint Stracciatella, Mango-Melon Sorbet with Lemon Zest, Pistachio Ice Cream, Cucumber-Mojito Paletas, Smoothie Ice Pops, Apple-Cinnamon Granita, Ice Cream Sandwiches and Chocolate Praline Cones. Full color throughout, with over 60 photos plus easy-to-follow instructions and techniques makes this the perfect cookbook for established vegans or for someone who is simply looking to embrace a dairy-free lifestyle.

$20.69

The Rawsome Vegan Cookbook
The Rawsome Vegan Cookbook

Books


Whether you're a vegetarian, a raw vegan, avoiding dairy, a meat-lover just looking for something new and delicious or you want to lose weight and cleanse, Emily von Euw, author of the bestsellingRawsome Vegan Baking and newly released100 Best Juices, Smoothies and Healthy Snacks, has creative recipes for savory, mouthwatering main dishes and meals. Emily's balance of raw and lightly-cooked savory recipes range from Veggie Wraps with Miso Mustard Gravy to Raw Pizza with Spinach Pesto and Yam Burgers with Daikon Fries and Ketchup. They deliver the comfort and complexity sometimes missed in vegan diets-and they're eye-catching to boot. Readers will be left feeling stuffed and satisfied. Emily's popular blog, This Rawsome Vegan Life, won the Vegan Woman's Vegan Food Blog Award and was named one of the Top 50 Raw Food Blogs. Her tempting vegan eats paired with her spectacular photography mesmerizes a strong following.

$18.55

Bing news feed

Stand in want to love salads a little more? Check out "Salad Love" - 03/17/15, via Fort Wayne

Which is why the theory of salad cookbooks can seem kind of silly ... Each ingredient set is accompanied by a photo (by Bez), as well as suggestions for making each salad vegan or omnivorous, as appropriate. But the put one's feet up is left to the reader.

4 new cookbooks mark quick, easy, delicious recipes: Going Vegan - 03/16/15, via OregonLive

bringing with it a new crop of vegetarian and vegan cookbooks, emphasizing healthful recipes, timesaving cooking techniques and plenty of delicious flavors. Here's a look at four of the best new titles. "Weeknight Vegetarian" by Ivy Manning (Weldon Owen ...

This Weekend's Five Best Bread and Drink Events in NYC - 03/13/15, via The Village Voice Blogs

NYC Vegetarian Eatables Festival, Metropolitan Pavilion ... The James Beard House Annual Cookbook Sale, James Beard House, 167 West 12th High road, Sunday, 10 a.m. Want to pad your recipe expertise? Or put away a few gifts? Whatever your reasoning, this sale ...

Directory

  1. The Vegan Cookbook: Devour your Soul, Taste the Love: 100 of ... The Vegan Cookbook: Feed your Warmth, Taste the Love: 100 of the Best Vegan Recipes Hardcover – March 18, 2014
  2. Veganomicon: The Remotest Vegan Cookbook: Isa Chandra ... Veganomicon: The Eventual Vegan Cookbook [Isa Chandra Moskowitz, Terry Hope Romero] on Amazon.com. *FREE* shipping on qualifying offers. Who knew vegetables could ...
  3. Best VEGAN Weed Brownies Method - The Stoner’s Cookbook Best VEGAN Weed Brownies Procedure - The Stoner's Cookbook is a marijuana-based community recipe website including weed tea, bud butter, edibles, special brownies...
Tomato Pasta Soup
Tomato Pasta Soup
Adapted from 125 Best Vegan Recipes, this satisfying and wholesome soup is filled with brown rice rotini, red lentils, nutritional yeast and home-roasted tomatoes from the Summer, while red wine vinegar and Cabernet-infused sea sock away add another layer of elegance.
Photo by jazzijava on Flickr
Tomato Pasta Soup
Tomato Pasta Soup
Adapted from 125 Best Vegan Recipes, this stout and wholesome soup is filled with brown rice rotini, red lentils, nutritional yeast and home-roasted tomatoes from the Summer, while red wine vinegar and Cabernet-infused sea flavour add another layer of elegance.
Photo by jazzijava on Flickr
Tomato Pasta Soup
Tomato Pasta Soup
Adapted from 125 Best Vegan Recipes, this unfeigned and wholesome soup is filled with brown rice rotini, red lentils, nutritional yeast and home-roasted tomatoes from the Summer, while red wine vinegar and Cabernet-infused sea Attic salt add another layer of elegance.
Photo by jazzijava on Flickr
Vegan-CookBook
Vegan-CookBook
Giveaway: Betty Goes Vegan Cookbook
Giveaway: Betty Goes Vegan Cookbook
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