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Mud Pies and Other Recipes (New York Review Children's Collection)

by New York Review of Books
List price: $14.95 Price: $8.82 Buy Now

Product description

Whether you’re entertaining garden sprites, feeding a regiment of toy soldiers, or simply whiling away a lazy afternoon, Mud Pies and Other Recipes is the only make-believe cookbook you’ll ever need. With Marjorie Winslow’s timeless guide on hand, you’ll never be at a loss for something to do in your backyard or by the seashore; you’ll be busy scooping up sand (a filling for Stuffed Sea Shells), hunting for flower petals (they make lovely hors d’oeuvres), and collecting raindrops (essential for brewing up Fried Water). The book is organized by course, and includes a general discussion of yard cookery along with detailed ingredient lists, methods for preparation, and helpful serving suggestions. And on every page, Erik Blegvad’s delightful pen-and-ink drawings ensure that Mud Pies and Other Recipes is a feast for the eyes as well as the imagination.



The Instant Pot® Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals

by Rockridge Press
List price: $14.99 Price: $9.33 Buy Now

Features:
  • Rockridge Pr

Product description

With over 200,000 copies sold―enjoy more than 100 easy, healthy, customizable recipes offered in the most popular Instant Pot® cookbook available.

If you own an Instant Pot®, you already know how amazing it is―and you are READY for an Instant Pot® cookbook that pairs perfectly with your favorite pot. With The Instant Pot® Electric Pressure Cooker Cookbook you’ll learn to create an inspiring variety of healthy, easy-to-make pressure cooker recipes.

For family-friendly, all-in-one cooking, this Instant Pot® cookbook offers:

  • 100+ no-fuss meals that use only wholesome ingredients―plus options for vegetarian, gluten-free, and Paleo-friendly diets.
  • Low-maintenance recipe guidelines including pressure levels and cooking times.
  • Handy prep time labels that range from super-fast meals (20 minutes or less) or longer (45+ minutes), as well as kid-friendly dishes.

Perfect for beginners or long-time enthusiasts, this Instant Pot® cookbook is your A-Z guide for all things Instant Pot®.

“More than just fabulous recipes. Helpful information about the parts of the pot, the presets and what they're used for, conversion charts, and more. Once you have The Instant Pot Electric Pressure Cooker Cookbook, you won't need any other.” ―Customer Review, Verified Purchase

“Finally an eBook for the Instant Pot that is great. Good variety in the recipes, no typographical errors, and a pleasure to use… This Instant Pot cookbook has thought put into it. Thank you, Laurel Randolph.” ―Customer Review, Verified Purchase









Isa Does It Vegan Cookbook Cavalcade

http://www.youtube.com/watch?v=NvgljG2FjZM&feature=youtube_gdata

Isa Does It Cookbook: http://amzn. to/SeUDgU Greet to the official Vegan. com YouTube channel.

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will write for food the complete guide to writing cookbooks blogs reviews m
will write for food the complete guide to writing cookbooks blogs reviews m

Media > Books > Non-Fiction > Education Books


Good The cover has minimal wear. We ship daily Monday-Friday!

$1.76

Brunetti's Cookbook
Brunetti's Cookbook

Books


Among their many pleasures, Donna Leon?s Commissario Guido Brunetti novels have long been celebrated for their mouth-watering descriptions of food. Multicourse lunches at home with Paola and the children, snacks grabbed at a bar with a glass of wine or two, a quick sandwich during a busy day, or a working lunch at a neighborhood trattoria in the course of an investigation have all delighted Brunetti, as well as Leon?s readers and reviewers. And then there?s the coffee, the pastries, the wine, and the grappa. In Brunetti?s Cookbook, Donna Leon?s best friend and favorite cook brings to life these fabulous Venetian meals. Eggplant crostini, orrechiette with asparagus, pumpkin ravioli, roasted artichokes, baked branzino, pork ragu with porcini?these are just a few of the over ninety recipes for antipasti, primi, secondi, and dolci. The recipes are joined by excerpts from the novels, four-color illustrations, and six original essays by Donna Leon on food and life in Venice. Charming, insightful, and full of personality, they are the perfect addition to this long awaited book.

$23.43

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Directory

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Baked: New Frontiers in Baking
Baked: New Frontiers in Baking
soft-cover by Matt Lewis and Renato Poliafito review on my blog
Photo by .m.e.c. on Flickr
Baked: New Frontiers in Baking
Baked: New Frontiers in Baking
lyrics by Matt Lewis and Renato Poliafito review on my blog
Photo by .m.e.c. on Flickr
Reata Cookbook
Reata Cookbook
Have you conclude from our review of the Reata restaurant cookbook? Titled Reata: Legendary Texas Cooking, we talk in our review about the cookbook, as well as describe how we take the plunge and create one of the recipes.
Photo by texascooking on Flickr
Cookbook critique | Healthier Gluten-Free by Lisa Howard | Recipe ...
Cookbook critique | Healthier Gluten-Free by Lisa Howard | Recipe ...
Meiraapje_3D.jpg
Meiraapje_3D.jpg
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